KENYA KII AA
A bright, juicy Kenyan for slow mornings and the pour-over ritual.
Washed and grown high - that's where the clarity comes from. Clean, high-acid, lively: lemongrass on the nose, grape sweetness through the middle, a citrus snap on the finish. This is a filter coffee first, and it rewards a slower brew.
If Heavy Weight is your everyday espresso, this is your weekend other gear - lighter, brighter, built for a mug and a moment rather than a quick shot.
Tastes like — Lemongrass · Grape · Citrus
Best as — Filter / pour-over
Our pour — 20g in, 320g out, 2:45 total, medium grind
Roasted in the Sutherland Shire, ground to order.
The details: Kii Factory, Kirinyaga · SL28, SL34, K7, Ruiru 11 · Washed · 1,600–1,800 MASL
Frequently Asked Questions
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Yes. No lock-in contracts, no cancellation fees. Pause, skip a delivery, or cancel completely from your account whenever you like.
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Anytime. Swap between blend and single origin, or change from weekly to fortnightly (or back).
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You’ll be charged on the same day each subscription cycle, based on the date you first signed up. Once your order comes through, our team gets roasting and prepares it for dispatch.
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Single origin coffee is coffee that can be traced back to a specific region, farm, or producer. It’s usually higher quality than coffee blends. It can have distinct flavour profiles that reflect the climate and soil of the region where it was grown. Single origin coffee offers unique characteristics and specific tastes compared to coffee blends